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What is the meaning of MUTTON. Phrases containing MUTTON
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What is the meaning of MUTTON. Phrases containing MUTTON
See meanings and uses of MUTTON!Slangs & AI meanings
Noun. A penis.
Noun. The penis. Cf. 'pork dagger', 'mutton dagger'.
Laced mutton is old slang for a prostitute.
Adj. Deaf. Abbreviated form of the rhyming slang 'mutt'n'jeff'.
Dog, especially a mongrel or no-breed type of dog
Noun. A woman who dresses in fashions usually associated with younger females. Derog.
Leg of mutton is London Cockney rhyming slang for button.
An old slang word for sideburns; i.e. the hair on the cheeks of males allowed to gow to the edge of what would be the 'beard line' at which time it begins to resemble the shape of a lamb chop.
Adj. Deaf. Cockney rhyming slang on the cartoon characters created by Bud Fischer and popular after the Second World War. Cf. 'mutton'.
Deaf. Poor buggers mutt and jeff. Usually full slang expression is used. very often the expression is shortened to mutton as in "Poor buggers mutton".
Derogatory name used by cowboys to describe a sheepherder.
Beef and mutton is London Cockney rhyming slang for a glutton.
To masturbate.
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n.
The upper joint of the fore leg and adjacent parts of an animal, dressed for market; as, a shoulder of mutton.
n.
The fat and fatty tissues of an animal, especially the harder fat about the kidneys and loins in beef and mutton, which, when melted and freed from the membranes, forms tallow.
n.
A leg of mutton roasted, stuffed with white herrings and sweet herbs.
n.
A sheep.
a.
A New Zealand food fish of the genus Genypterus. The name is also locally applied to other fishes, as the cultus cod, the mutton fish, and the cobia.
n.
A loose woman; a prostitute.
superl.
Nearly raw; partially cooked; not thoroughly cooked; underdone; as, rare beef or mutton.
n.
The neck and spine of a fore quarter of veal or mutton.
a.
Of, pertaining to, or derived from, mutton suet; -- applied by Chevreul to an oily acid which was obtained from mutton suet, and to which he attributed the peculiar taste and smell of that substance. The substance has also been called hircin.
n.
An Oriental dish consisting of rice boiled with mutton, fat, or butter.
a.
Designating a club in London, to which Addison and Steele belonged; -- so called from Christopher Cat, a pastry cook, who served the club with mutton pies.
n.
In the Orkney and Shetland Islands, beef and mutton hung and dried, but not salted.
n.
A diseased sheep, or its mutton.
n.
A piece of meat, especially of veal or mutton, cut for broiling.
n.
A dish made of pieces of meat, stewed, and highly seasoned; as, a ragout of mutton.
n.
The flesh of a sheep.
n.
A small piece of mutton or other meat roasted on a skewer; -- so called in Turkey and Persia.
n.
A piece of meat containing a part of the backbone of an animal with the ribs on each side; as, a saddle of mutton, of venison, etc.
n.
One of the constituents of animal fats and also of some vegetable fats, as the butter of cacao. It is especially characterized by its solidity, so that when present in considerable quantity it materially increases the hardness, or raises the melting point, of the fat, as in mutton tallow. Chemically, it is a compound of glyceryl with three molecules of stearic acid, and hence is technically called tristearin, or glyceryl tristearate.
a.
Like mutton; having a flavor of mutton.
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