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Ground meat and tomato dish popular in Latin America and the Philippines
Picadillo (Spanish pronunciation: [pikaˈðiʝo], "mince") is a traditional dish in many Latin American countries including Mexico and Cuba, as well as the
Picadillo
Baked or fried turnover consisting of pastry and filling
ground beef, pork or chicken, potatoes, chopped onions, and raisins (picadillo-style), in a somewhat sweet, wheat flour bread. There are two kinds available:
Empanada
Stuffed pepper dish with walnut cream sauce
Chiles en nogada is a Mexican dish of poblano chiles stuffed with picadillo (a mixture usually containing minced meat, aromatics, fruits and spices) topped
Chiles_en_nogada
Stuffed chili pepper dish in Mexican cuisine
stuffed with melted cheese, such as queso Chihuahua or queso Oaxaca or with picadillo meat made of diced pork, raisins and nuts, seasoned with canella; covered
Chile_relleno
Tomato rice dish
dishes such as mole, refried beans, rotisserie chicken, carne asada, picadillo, tacos, fried fish, fried chicken, chiles rellenos, or vegetable soup
Mexican_rice
Manuel María Puga y Parga, aka "Picadillo" (1874 – September 30, 1918), was a culinary writer and gastronome who popularized and updated traditional Galician
Manuel_María_Puga_y_Parga
Dish of meat, potatoes, and fried onions
Portuguese and Latin American cuisines, there is a similar dish called picadillo (Spanish) or carne moída (Portuguese). It is made with ground meat (usually
Hash_(food)
ISBN 9780313324888. "Lunchbreak: Picadillo". WGN-TV. September 18, 2018. Retrieved January 26, 2019. "The Ultimate Cuban Comfort Food: Picadillo". The New York Times
List_of_meat-based_sauces
Variety of sandwich made with ground meat
stewed in tomatoes." This was possibly his interpretation of ropa vieja or picadillo, both traditional dishes of Cuban cuisine. His bar was reportedly frequented
Sloppy_joe
Large broad collar of cut-work lace
collar in place. The term may originate from a conjectured Spanish word picadillo, from picado meaning punctured or pierced or the Welsh word pica meaning
Piccadill
Puerto Rican and Dominican casserole
Dominican style picadillo and cheddar cheese. A layer of mashed plantain is placed at the bottom of a baking pan and covered with picadillo and cheddar.
Pastelón
Nachos Pambazos Panucho Papadzules Parilladas Pastel azteca Pejelagarto Picadillo Quesadillas Queso Rajas con crema Romeritos Salbutes Salsa Sincronizadas
List_of_Mexican_dishes
Traditional dish in South American cuisine
the Cuban version consists of spherical potato balls stuffed with Cuban picadillo. This dish is also extensively consumed in Puerto Rico, where it is called
Papa_rellena
Broad name for many breads
norte - an omelette made with corned beef. Tortang giniling or tortang picadillo – an omelette with ground meat (usually beef or pork) and sautéed vegetables
Torta
Rice, egg, tomato sauce, and plantain dish
(giniling, usually beef) in tomato sauce. This component is typically cooked picadillo-style, with minced potatoes, carrots, raisins, peas, onions, garlic, and
Arroz_a_la_cubana
Mexican meat-based stew
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Birria
Mexican street food
with fillings such as potatoes, chorizo sausage, pork rind, beans and picadillo (a spiced ground meat), then steamed and wrapped to keep warm and carried
Antojito
Mexican dish of masa stuffed with cheese, meat, or other fillings
shredded beef, carne al pastor, eggs with chorizo sausage, carnitas or picadillo. The baked version is prepared almost identically to the preparation of
Gordita
Cooked vegetable foundation for cooking
base for beans, stews, rices, and other dishes, including ropa vieja and picadillo. Optional ingredients include tomato sauce, dry white wine, cumin, bay
Sofrito
Green salad of romaine lettuce and croutons
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Caesar_salad
Banana commonly used in cooking
grated green banana, yautía, seasoned with lard, annatto and stuffed with picadillo. Alcaparrado de plátano have additional grated plantain added to the masa
Cooking_banana
Culinary traditions of the Dominican Republic
pineapple juice. Guanimo – Same as tamales with no filling or stuffed with picadillo. Arroz con dulce – rice pudding made with long-grain rice, milk, sugar
Dominican_Republic_cuisine
Fritter from Puerto Rico
several hours to achieve a solid consistency. Diced potatoes cooked with picadillo or corned beef are the most typical fillings; others include longaniza
Alcapurria
Mexican slow-roasted pork dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Cochinita_pibil
Mexican sweet bun
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Concha
Municipality in Galicia, Spain
painter and a pioneer in feminine art Manuel María Puga y Parga, a.k.a. "Picadillo" (1874–1918), culinary writer and gastronome, popularized traditional
Santiago_de_Compostela
Preparation of beef that features in various cuisines
that is considered by many to be Venezuela's national dish. In Mexico, picadillo is made with shredded beef. Quesadilla Ropa vieja (old clothes) originated
Shredded_beef
Egg dish
type of fritter made with glutinous rice. Tortang giniling or tortang picadillo – an omelette with ground meat (usually beef or pork) and sautéed vegetables
Omelette
Mexican dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Aporreadillo
Condiment used in Mexican cuisine
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Salsa_(food)
Blend of African, Spanish and other Caribbean cuisine
Moros y Cristianos Natilla Papa rellena Papitas fritas Pasteles Pernil Picadillo Platano maduro frito Pudín de pan Pulpeta Ropa vieja Sandwich cubano Sopa
Cuban_cuisine
Mexican maize dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Huarache_(food)
Spanish pastry
length wise and fried to make it more pliable to wrap around the filling. Picadillo, seafood, lunch meat, or vegetables topped with cheese are typical fillings;
Pionono
Young stem segment of the Opuntia cactus
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Nopal
Cooking base made of pureed aromatics
pot and slowly cooked. Recaíto is usually a base for stews, soups and picadillo in most Puerto Rican homes. Recaíto originally refers to a message or
Recaíto
Culinary traditions of El Salvador
soup) is a chicken soup with chipilin leaves and vegetables. Salpicón or picadillo is a dish made with minced beef, mint and onions. Some people add rice
Salvadoran_cuisine
Mexican avocado-based dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Guacamole
Savory sauces and condiments in Mexican cuisine made from pickled fruit
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chamoy_(sauce)
Pork sausage originating from the Iberian Peninsula
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chorizo
Mexican chicken dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Tinga_(dish)
Smoke-dried jalapeño
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chipotle
Traditional Mexican dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chilaquiles
Mexican dish of beef head
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Cabeza
Mexican regional dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Tostada_Siberia
Iberian culinary style
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Adobo
2008 studio album by Arturo O'Farrill
Jazz Album. "Caravan" (Tizol) – 7:17 "Such Love" (O'Farrill) – 8:15 "Picadillo" (Puente) – 4:55 "Song for Chico" (Prieto) – 8:23 "Starry Nights" (Seeley)
Song_for_Chico
Culinary traditions of Spain
century by the prominent gastronome Manuel Puga e Parga (also known as Picadillo), who praised dishes such as lacón con grelos [es] or caldeiradas (fish
Spanish_cuisine
Pašticada – Croatian braised beef dish Pho – Vietnamese noodle soup dish Picadillo – Ground meat and tomato dish popular in Latin America and the Philippines
List_of_beef_dishes
Latin American sponge cake
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Tres_leches_cake
Mexican filled tortilla dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Taco
Cuisine in the Southwestern United States and Northern Mexico
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Tex-Mex
American television series
Michael Bertozzi, Mika Leon Louie Estrada, Lourdes Castro, Chris Cheung Picadillo Bobby Flay 264 5 "It's Gonna Be Jarring" September 26, 2019 (2019-09-26)
Beat_Bobby_Flay
Mexican sauce and marinade
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Mole_(sauce)
Traditional Mesoamerican dish
In the Dominican Republic, guanimo are Dominican tamales stuffed with picadillo. The name guanimo has its origin in the native Taínos. Guanime is a Puerto
Tamale
Unrefined whole cane sugar, typical of Latin America
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Panela
Mexican and Southwestern American dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chimichanga
Seeds of pumpkin and similar squashes
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Pumpkin_seed
Mexican hominy and meat soup
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Pozole
Dish of a flour tortilla wrapped to enclose a filling
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Burrito
Mexican pinto bean dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Frijoles_charros
Mexican dish of tortillas with melted cheese
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Quesadilla
Grilled and sliced beef
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Carne_asada
Unripe banana
of choice and fried. Most traditionally, filling is diced potato with picadillo, or seasoned corned beef. Bolitas de Guineo – Green banana dumpling are
Green_banana
Small baguette-like bread from Mexico
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Bolillo
Corn tortilla rolled around a filling and covered with a sauce
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Enchilada
Style of cooked meat preparation originating in Latin America
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Barbacoa
Flat or bowl-shaped tortilla that is deep-fried or toasted
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Tostada_(tortilla)
Mexican hot sauce
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Salsa_macha
Mexican dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Aguachile
Mexican dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Carnitas
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Beer_in_Mexico
Mexican dish of grasshoppers
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chapulines
Edible caterpillars that infest maguey
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Maguey_worm
Mexican dish of cooked mashed beans
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Refried_beans
Mexican spit-grilled pork seasoned with adobada
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Al_pastor
Tortilla chip dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Nachos
Mexican breakfast dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Huevos_rancheros
Variety of tacos
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Gringas
Spanish soup of chicken and vegetables
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Caldo_de_pollo
Mexican soup
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Menudo_(Mexican_soup)
Broad culinary traditions
Common vegetables used in picadillos are potatoes, green beans, squash, ayote, chayote and arracache. Often, picadillos are eaten in the form of gallos
Latin_American_cuisine
American Latin jazz and mambo musician (1923–2000)
This influenced pieces such as "Hong Kong Mambo," “Mambo Buddha," and "Picadillo." After finishing his time in the Navy, Puente attended the Juilliard
Tito_Puente
Culinary traditions of the Philippines
Philippine languages Giniling – ground meat. Sometimes used as a synonym for picadillo, especially in arroz a la cubana. Guinataan (sa gata) − cooked with coconut
Filipino_cuisine
Mexican coffee drink
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Café_de_olla
Mexican specialty dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chalupa
Turnover from Louisiana, United States
crescent-shaped, flaky wheat pastry turnover. It is similar to a Spanish picadillo beef empanada. Varieties are found throughout the colonies of the Spanish
Natchitoches_meat_pie
Spanish author, editor
práctica ("the practical cuisine") by her friend Manuel Purga y Parga, aka Picadillo. She later wrote her own culinary works, such as La cocina española antigua
Emilia_Pardo_Bazán
Traditional Mexican dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Calabacitas_con_puerco
Culinary traditions of Mexico
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Mexican_cuisine
Municipality in Andalusia, Spain
appears in the seal of the city. Typical Carmonan dishes include: sopa de picadillo (a chicken soup), pringá, chickpeas, snails, salmorejo, spinach, tagarnina
Carmona,_Spain
Type of cake associated with Epiphany
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
King_cake
Dish made from rice mixed with water or milk
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Rice_pudding
Mexican flour tortilla-based sandwich
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Sincronizada
Mexican dish
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Taquito
Pork dish of Spanish origin
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Chicharrón
Latin American griddle
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Comal_(cookware)
Mexican food
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Alambre
Sweetener
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Agave_syrup
Americans of Cuban birth or descent
toppings, and sauce, which is made with spices such as Adobo and Goya onion. Picadillo, ground beef that has been sautéed with tomato, green peppers, green olives
Cuban_Americans
Mexican snack food made of puffed wheat
tampiqueña Carne asada Carne seca Criadillas Machaca Milanesa Pachola Picadillo Puntas Quesobirria Salpicón Tinga de res Seafood Aguachile Cahuamanta
Duros_(food)
PICADILLO
PICADILLO
PICADILLO
PICADILLO
Girl/Female
Arabic, Muslim, Pashtun
Cotton
Boy/Male
Arabic, Muslim
One who Serves a Kind Man
Boy/Male
Anglo, British, English
White Haired
Boy/Male
Hindu
Lord Krishna with flute
Boy/Male
Muslim/Islamic
Patient perservent
Boy/Male
African, American, Australian, British, Celtic, Chinese, Christian, English, Irish, Jamaican
From the Dunes; Dark; Black
Girl/Female
Indian
Innocent, Blameless, Excelling, Originator
Girl/Female
Native American
Bow.
Girl/Female
Latin
Eveningstar.
Male
Egyptian
, ("heart"); an early Egyptian astronomer.
PICADILLO
PICADILLO
PICADILLO
PICADILLO
PICADILLO