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Soups with noodles in broth
Noodle soup refers to a variety of soups with noodles and other ingredients served in a light broth. Noodle soup is a common dish across East Asia, Southeast
Noodle_soup
Vietnamese noodle soup dish
Pho (Vietnamese: phở [fɤ˧˩˧] ) is a Vietnamese soup dish consisting of broth, rice noodles (bánh phở), herbs, and meat – usually beef (phở bò), and sometimes
Pho
Soup made from chicken
vegetables; common additions are pasta, noodles, dumplings, carrots, potatoes, or grains such as rice and barley. Chicken soup is commonly considered a comfort
Chicken_soup
Japanese noodle dish
for soup or cold noodles than for baked noodles. In this case, however, ramen refers to actual lamian (hand-pulled noodles), not the noodle soup dish
Ramen
Category of noodle dishes
Beef noodle soup is a noodle soup made of stewed or braised beef, beef broth, vegetables and noodles. One of the oldest beef noodle soups is the Lanzhou
Beef_noodle_soup
Staple food made from unleavened dough, commonly long and thin
deep-fried, or baked. Noodles are often served with an accompanying sauce or in a soup, the latter being known as noodle soup. Noodles can be refrigerated
Noodle
Images and descriptions of noodle dishes from cuisines around the world
although in the case of cup noodles, the flavoring is often loose in the cup. Noodle soup – A variety of soups with noodles and other ingredients served
List_of_noodle_dishes
Beef noodle soup from Lanzhou, China
Lanzhou beef noodles is a type of beef noodle soup from Lanzhou, China. This dish has an extensive history, and the recipe differs by region due to cultural
Lanzhou_beef_noodles
beef noodle soup (Chinese: 臺灣牛肉麵) is a beef noodle soup dish that originated in Taiwan. It is sometimes referred to as "Sichuanese beef noodle soup" (Chinese:
Taiwanese_beef_noodle_soup
Noodles made from rice
as pin noodles. In Thailand they are known as giam ee noodles. Bánh phở – thick fresh rice noodle used in popular Vietnamese phở noodle soups. Shahe fen/chao
Rice_noodles
Filipino fried noodle dish
Filipino customs. Batchoy – a noodle soup made with pork offal, crushed pork cracklings, chicken stock, beef loin and round noodles. Its origins can be traced
Pancit
Chinese noodle dish
as a noodle soup, as in the Hong Kong style. Dandanmian originated in Chengdu, the capital of Sichuan. The original dish is served with no soup in a small
Dandan_noodles
2019 single by J-Hope featuring Becky G
"Chicken Noodle Soup" is a song by South Korean rapper J-Hope of BTS featuring American singer Becky G. It was released through Big Hit Entertainment
Chicken Noodle Soup (J-Hope song)
Chicken_Noodle_Soup_(J-Hope_song)
Type of soup designed for fast and simple preparation
ramen noodle soup in 1958. A multitude of instant soup varieties exist. For example, there are several Lipton and Knorr-brand dry instant soups, such
Instant_soup
South Korean brand of instant noodle
consists of noodles, a packet of flavoring powder (soup base), and a packet of vegetable flakes. Shin Ramyun Black contains an extra packet of beef soup stock
Shin_Ramyun
noodle soups are generally considered a noodle dish instead of a soup, as evidenced by the fact that they are called "soup noodles" (湯麵), with 'soup'
Soups_in_East_Asian_culture
Korean noodle dish
Acorn noodle soup, also called dotoriguksu (Korean: 도토리국수; lit. 'acorn noodle'), is a noodle soup consisting of Korean noodles made from acorn flour or
Acorn_noodle_soup
Noodles in Korean cuisine
earliest noodles in Asia originate from China, and date back 4,000 years ago. In Korea, traditional noodle dishes are onmyeon (beef broth-based noodle soup),
Korean_noodles
DJ Webstar song
"Chicken Noodle Soup" is a song by American disc jockey DJ Webstar and rapper Young B. The song was released on September 12, 2006, as the lead single
Chicken Noodle Soup (Webstar and Young B song)
Chicken_Noodle_Soup_(Webstar_and_Young_B_song)
Spicy noodle dish from Southeast Asia
women began incorporating local spices and coconut milk into Chinese noodle soup served to their husbands. This creates the hybrid Chinese-local (Malay
Laksa
Thai noodle dish
sot)). The colour is similar to that of beef noodle soup (ก๋วยเตี๋ยวเนื้อ (kuaitiao nuea pueai)), but the soup is considerably thicker due to the added blood
Boat_noodles
Thick noodle made from wheat flour
thick noodle made from wheat flour, used in Japanese cuisine. There are a variety of ways it is prepared and served. Its simplest form is in a soup as kake
Udon
Topics referred to by the same term
Chicken noodle soup is a variant of chicken soup. Chicken noodle soup may also refer to: "Chicken Noodle Soup" (Webstar and Young B song), 2006 "Chicken
Chicken noodle soup (disambiguation)
Chicken_noodle_soup_(disambiguation)
noodle soup Bittergourd soup Boiled mutton soup Buddha Jumps Over the Wall Cantonese seafood soup Carp soup Chicken and duck blood soup Chicken soup –
List_of_Chinese_soups
Transparent noodle made from starch
in soups, stir-fried dishes, or spring rolls. They are called "glass noodles" because of their glass-like transparency when cooked. Glass noodles are
Glass_noodles
rice noodles; these are available in a wide variety of widths and may be used for either phở soup or stir-fried dishes. Bún – thin white round noodles (often
Vietnamese_noodles
Cantonese noodle dish
Sulawesi, wonton noodles are called mie pangsit. In Guangzhou and Hong Kong, wonton noodles are usually served in steaming hot soup with shrimp wontons
Wonton_noodles
Noodles sold in a precooked and dried block with flavoring
Dried noodle blocks are designed to be cooked or soaked in boiling water before eating. Ramen, a Japanese adaptation of Chinese noodle soup, is sometimes
Instant_noodles
Thai noodle soup
Burmese ohn no khao swè, being a soup-like dish made with a mix of deep-fried crispy egg noodles and boiled egg noodles, pickled mustard greens, shallots
Khao_soi
Culinary traditions of Vietnam
Southern Vietnam, is used as a central ingredient of a Vietnamese rice noodle soup called bún nước lèo which originated with ethnic Khmers in Vietnam and
Vietnamese_cuisine
This is a list of notable soups. Soups have been made since ancient times. Some soups are served with large chunks of meat or vegetables left in the liquid
List_of_soups
Primarily liquid food
writes, "Miso soup is the traditional breakfast soup in the ordinary home, and the traditional end to a formal banquet". Ramen, a noodle soup, popular in
Soup
regional[where?] dish made by stewing flat udon noodles and vegetables in miso soup Instant noodles Cup noodles Okinawa soba Ramen Tonkotsu ramen Udon – many
List of Japanese soups and stews
List_of_Japanese_soups_and_stews
Instant noodles sold in a cup
complete instant soup dish. Both Cup Noodle and Cup Noodles are registered trademarks of Nissin Foods. The three original Cup O' Noodles flavors were beef
Cup_noodle
Vietnamese soup with thick rice noodles
thick Vietnamese noodles that can be made from tapioca flour or a mixture of rice and tapioca flour. Bánh canh cua – a rich, thick crab soup, often with the
Bánh_canh
Southeast Asian noodle soup originating from Laos
ເຂົ້າປຽກເສັ້ນ, pronounced [kʰȁ(ː)w.pȉak sȅn]; lit. 'wet rice strands') is a rice noodle soup that is a part of traditional Lao cuisine. It is often made in large
Khao_piak_sen
Indonesian dish
kocok, (lit: "shaken noodle"), is an Indonesian beef noodle soup from Bandung, consists of noodles served in rich beef consommé soup, kikil (beef tendon)
Indonesian_noodles
Rice noodle soup from Yunnan, China
Crossing-the-bridge noodles is a rice noodle soup that originates from Yunnan province of China. It is one of the best-known dishes in Yunnan cuisine
Crossing-the-bridge_noodles
Chinese rice noodle dish originated from Liuzhou, Guangxi
'Snail rice noodle') is a Chinese noodle soup and specialty of Liuzhou, Guangxi. The dish consists of rice noodles boiled and served in a soup. The stock
Luosifen
Japanese noodle dish
English: "dipping noodles") is a ramen dish in Japanese cuisine consisting of noodles that are eaten after being dipped in a separate bowl of soup or broth. The
Tsukemen
Southeast Asian noodle dish
2008). "Har mee (prawn noodle soup)". The Sydney Morning Herald. Retrieved 24 May 2026. "Singapore Guide to Best Prawn Noodles". Guide.michelin.com. Retrieved
Hokkien_mee
Thin Japanese noodle made from buckwheat flour
The noodles are served either chilled with a dipping sauce, or hot in a noodle soup. They are used in a wide variety of dishes. In Japan, soba noodles can
Soba
Indonesian instant noodle brand
created by Nunuk Nuraini, an employee in the instant noodle division of Indofood. Indomie noodle soup flavours include variations of Rasa Kaldu Ayam (chicken
Indomie
Thai rice noodle dish
rice noodles (Thai: ก๋วยเตี๋ยวสุโขทัย, kuaitiao Sukhothai) is a style of rice noodle soup (kuai tiao) served in Thailand. It consists of rice noodles with
Sukhothai_rice_noodles
Uyghur noodle dish
lagman, is a dish of meat, vegetables and pulled noodles from Uyghur cuisine. In Chinese, the noodle is known as latiaozi (Chinese: 拉条子) or banmian (Chinese:
Laghman_(food)
Chinese noodle dish
knife-cut noodles and perhaps Xi'an-style paomo (steamed bread dipped in soup). Noodles may be served with beef or mutton, either in soup or stir-fried
Lamian
Vietnamese beef noodle soup
Nutrition and Dietetics 2012 Page 171 "Bún bò Huế" p408 "Bún bò - Spicy beef noodle soup originated in the royal city of Hue in central Vietnam. Beef bones, fermented
Bún_bò_Huế
Type of food
Duck soup noodles or duck leg noodles (simplified Chinese: 鸭腿麺线; traditional Chinese: 鴨腿麵線; Pe̍h-ōe-jī: ah-thuí-mī-suànn; also spelt ak-twee-mee-sua) is
Duck_soup_noodles
Tibetan noodle soup
(Tibetan: ཐུག་པ; IPA: /tʰu(k̚)ˀ˥˥.pə˥˥/ ) is a Tibetan and Nepalese noodle soup, which originated in the eastern part of Tibet. Amdo thukpa, especially
Thukpa
South Korean rapper (born 1994)
the Billboard Hot 100 as a soloist in 2019, when his single "Chicken Noodle Soup", featuring singer Becky G, debuted at number 81. In 2022, J-Hope released
J-Hope
Chinese soup
thicken it. Mee ka tee is a Laotian red curry and coconut milk egg drop noodle soup. In Italy, stracciatella, a version made with egg and parmesan cheese
Egg_drop_soup
Culinary traditions of Chinese Muslims
Islamic cuisine uses wheat noodles as the staple, rather than rice. Chinese Islamic dishes include clear-broth beef noodle soup and chuanr. The Hui (ethnic
Chinese_Islamic_cuisine
Chinese snack
Wenzhou pig intestines rice noodle soup (Chinese: 温州猪脏粉; pinyin: Wēnzhōu zhūzàngfěn) is a noodle soup dish made with rice noodles, pig intestine and duck
Wenzhou pig intestine rice noodle soup
Wenzhou_pig_intestine_rice_noodle_soup
Very common noodle soup in Tibetan cuisine
(Tibetan: འཐེན་ཐུག་, Wylie: then thug) or hand-pulled noodle soup (thukpa), is a very common noodle soup in Tibetan cuisine, especially in Amdo, Tibet where
Thenthuk
Beef noodle soup
Yaka mein or yat gaw mein is a type of beef noodle soup found in many Creole restaurants in New Orleans, with variations throughout port cities and African-American
Yaka_mein
Korean spicy noodle dish
Jjamppong (Korean: 짬뽕) is a Chinese-style Korean noodle soup with red, spicy seafood- or pork-based broth flavored with gochugaru (chili powder). Common
Jjamppong
Philippine noodle soup
Mami (pronounced: MAH-mee) is a popular Filipino noodle soup made with wheat flour noodles, broth and the addition of meat (chicken, beef, pork) or wonton
Mami_soup
and noodle soup Lentil soup is recognized as highly nutritious, a good source of protein, dietary fiber, iron and potassium. Food portal List of soups Dal
Lentil_soup
Type of noodles
Noodles are a staple of Japanese cuisine. They are often served chilled with dipping sauces, or in soups or hot dishes. Noodles were introduced to Japan
Japanese_noodles
Cambodian noodle soup
Kuyteav (Khmer: គុយទាវ, kŭytéav [kujtiəw]) is a Cambodian noodle soup consisting of rice noodles with pork stock and toppings. It is a popular breakfast
Kuyteav
Type of Chinese rice noodle
traditional Chinese: 米線; pinyin: mǐxiàn) is a type of rice noodle from Yunnan Province, China. These noodles are typically distinguished by their round shape,
Mixian_(noodle)
Indonesian soups list
refer to soups derived from western influences, such as sop buntut. Mi kuah refer to various noodle soups of Indonesia, usually refer to noodle soups derived
List_of_Indonesian_soups
archival service (link) "Noodle soups". Savour Asia. Archived from the original on 5 October 2012. Retrieved 1 June 2011. "Other noodle dishes". Savour Asia
List_of_Vietnamese_dishes
Chinese noodle dish
pán-mī) is a well-known Chinese noodle dish, consisting of handmade noodles served in soup. Other types of handmade noodles include youmian (similar dough
Banmian
Cuisine of the ethnic Chinese in Korea
(Chinese cold noodle soup) Palbochae (eight treasure dish) Rajogi (chili chicken) Chinese-style udong (seafood noodle soup) Ulmyeon (noodles and seafood
Korean_Chinese_cuisine
Korean noodle dish in soy milk broth
'soybean noodles') or noodles in cold soybean soup is a seasonal Korean noodle dish served in a cold soy milk broth. It comprises noodles made with wheat
Kong-guksu
Hawaiian noodle dish
Cantonese Chinese: 細麵, sai³ min⁶, thin (wheat) noodles, or 細麵條湯 sai³ min⁶ tiu⁵ tong¹, vermicelli soup) is a noodle soup dish common in the contemporary cuisine
Saimin
Culinary traditions of Thailand
eating Chinese-style noodle soups, or at Chinese, Japanese, or Korean restaurants. Stir-fried noodle dishes such as drunken noodles, pad see ew, and pad
Thai_cuisine
Traditional Chinese pickled vegetables
nutrients. In Chinese Islamic cuisine, suancai can top off noodle soups, especially beef noodle soup. In Hakka cuisine, suancai (called soen choi in Hakka)
Suan_cai
Soup in Chinese cuisine
awareness campaign to discourage sharkfin soup consumption in Thailand. Imitation shark fin soup is a noodle soup often sold in small bowls by street vendors
Shark_fin_soup
Traditional Vietnamese soup
dishes Noodle soup Food portal Aruna Thaker, Arlene Barton Multicultural Handbook of Food, Nutrition and Dietetics 2012 Page 171 "Bún riêu: Noodle soup .."
Bún_riêu
Burmese wheat noodles
coconut noodle soup, with the Burmese variation distinguished by its intensified coconut essence and milder spice level. Laksa, a creamy rice noodle soup featuring
Ohn_no_khao_swè
Singaporean brand of instant noodles
Wheat (Antioxidant) range of noodles. KOKA Creamy Soup is a range of soups containing noodle croutons. List of instant noodle brands "About Us". tathui.com
Koka_(brand)
Korean cold noodle dish
noodle soup in Korean Chinese cuisine served with mustard and peanut butter on the side. A Chinese version of the dish known as "Korean cold noodles"
Naengmyeon
Yellow wheat noodles
commonly used in súp mì (noodle soup) and mì khô (dry noodles). Mì or noodle soup can be served with a pork-based broth with the noodles and other ingredients
Mì
Filipino noodle soup dish
a Filipino noodle soup dish originating in Puerto Princesa, Palawan, Philippines. It is a localized adaptation of Vietnamese noodle soups introduced by
Chao_long
Chinese noodle soup dish
Province, China. It is a type of noodle soup made with intestines and pork blood as additional ingredients. These noodles are believed to have originated
Changwang_noodles
Thin dried noodles made of rice
vermicelli is a commonly used noodle and is served either in soup, stir-fried and dressed with a sauce, or "dry" (without soup) with added ingredients and
Rice_vermicelli
Noodles in Chinese cuisine
Chinese cuisine Japanese noodles Korean noodles Taiwanese cuisine List of noodles List of noodle dishes Noodle soup "Noodles in Contemporary China: Social
Chinese_noodles
American rapper, singer, songwriter, and television personality
Webstar's 2006 debut album Caught in the Web. The lead single "Chicken Noodle Soup" peaked at number 45 on the Billboard Hot 100 and became Dupree's signature
Bianca_Bonnie
November 4, 2025. Lead singles on the Hungary Single Top 40: "Chicken Noodle Soup": "Single Top 40 slágerlista: 2019. 40. hét (2019. 09. 27. - 2019. 10
J-Hope_discography
Korean noodle dish
Janchi-guksu (Korean: 잔치국수) or banquet noodles is a Korean noodle dish consisting of wheat flour somyeon noodles in a light broth made from anchovy and
Janchi-guksu
Type of Japanese noodles made from konjac
translucent, gelatinous Japanese noodles made from the corm of the konjac plant. In traditional Japanese cuisine, they are eaten in soups or stir-fried. The texture
Shirataki_noodles
Soup made with pork blood
ingredients. Pork blood soup is soup in Thai cuisine. Guay Tiao Namtok is a Thai pork blood soup noodle that is prepared with pork blood as a soup base. The dish
Pork_blood_soup
American rapper (born 1986)
Webstar) is an American DJ and record producer. In 2006, his song "Chicken Noodle Soup", became popular and became an Internet meme, with fans uploading amateur
DJ_Webstar
Food
Philippines, a common macaroni soup is known simply as sopas ('soup' in Tagalog). It originated from the American chicken noodle soup. It is made with macaroni
Macaroni_soup
Southeast Asian noodle dish originating from Laos
royal vermicelli curry soup or Lao laksa and sometimes spelled kapoon, khao poun or khao pun) is a popular national noodle soup of Laos. Khao poon is one
Khao_poon
American adult animated television series (2003–2018)
"Executives in Charge of Production for Cartoon Network." Credited as NoodleSoup Productions for the first two seasons. Credited as Cartoon Network Productions
The_Venture_Bros.
Chinese noodle dish
served in a soup (where it is referred to as "soup", or terng). Meat and vegetables are added on top. Mee pok noodles are fresh noodles made from wheat
Mee_pok
Taiwanese restaurant in Manhattan, New York
Village of Manhattan in New York City. It is known for its Taiwanese beef noodle soup. Ho Foods was opened in January 2018 by Richard Ho, a chef who had grown
Ho_Foods
Culinary traditions of Singapore
chicken noodles (鸡丝面; jī sī miàn), a noodles dish topped with shredded chicken, fish dumpling and mushroom. Sliced fish soup (鱼片汤; yú piàn tāng), a soup dish
Singaporean_cuisine
Cambodian noodle soup
hal (a salty/spicy sun-dried shellfish), banh chok (rice vermicelli noodle soup), and nom kong (a kind of donut). The Muslim Cham from the Mekong Delta
Num_banhchok
Type of Iranian thick soup
ash-e-reshteh (Persian: آش رشته) is a type of āsh (Iranian thick soup) featuring reshteh (thin noodles), kidney beans, chickpeas, lentils, herbs, and kashk (a
Aush_reshteh
Korean noodle dish
Kal-guksu (Korean: 칼국수; lit. 'knife noodles') is a Korean noodle dish consisting of handmade, knife-cut wheat flour noodles served in a large bowl with broth
Kal-guksu
Spicy noodle dish from Chongqing, China
Xiao mian noodles are typically prepared using wheat. There are two main types of xiao mian dishes: noodles with soup and noodles without soup. Chongqing
Chongqing_noodles
Tibetan cuisine noodle soup
Thukpa bhatuk is a common Tibetan cuisine noodle soup that includes small bhatsa noodles. This dish is a common soup made in the winter but is especially important
Thukpa_bhatuk
Chinese regional cuisine
diaspora communities are in Vietnam, Cambodia and France. A popular noodle soup in both Vietnam and Cambodia, known as hu tieu, originated from the Teochew
Teochew_cuisine
Type of stock-based noodle soup
Sopa de fideo (Spanish for "noodle soup"), also referred to as sopita de fideo, is a stock-based noodle soup that is a part of the cuisines of Spain, Mexico
Sopa_de_fideo
Laotian pork curry noodle soup
Vientiane, Laotian pork curry noodle soup, mee kati, mee kathi or mee gati, is a Laotian red curry and coconut milk egg drop noodle soup originating from Vientiane
Mee_ka_tee
Noodle soup
literally means "noodle soup" in Indonesian) is a Maritime Southeast Asian noodle soup dish. Literally translated as "boiled noodles", it is popular in
Mee_rebus
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