Search references for CUSTARD CREAM. Phrases containing CUSTARD CREAM
See searches and references containing CUSTARD CREAM!CUSTARD CREAM
Type of biscuit popular in UK and Ireland
A custard cream is a type of sandwich biscuit popular in the United Kingdom, Ireland and parts of the Commonwealth. It consists of two embossed biscuits
Custard_cream
Semi-solid cooked mixture of milk and egg
Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also
Custard
French pâtisserie
and custard slice in the United Kingdom, as well as Australia and New Zealand, is a French dessert made of puff pastry layered with pastry cream. Its
Mille-feuille
Custard based pie
A cream pie, crème pie, creme pie or custard pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, sugar, wheat flour
Cream_pie
or cream, and egg or egg yolk. Banana custard – Banana slices mixed with custard Banana pudding – Dessert made from banana Bavarian cream – Custard dessert
List_of_custard_desserts
Frozen dessert
Frozen custard is a frozen dessert that is a type of ice cream made with egg yolks in addition to cream and sweetener (either sugar or an alternative)
Frozen_custard
Custard dessert with hard caramel top
as burnt cream, Cambridge burnt cream, or Trinity cream, and virtually identical to crema catalana, is a dessert consisting of a rich custard base topped
Crème_brûlée
Light sweetened pouring custard
'English cream'), custard sauce, pouring custard, or simply custard is a light, sweetened pouring custard from French cuisine, used as a dessert cream or sauce
Crème_anglaise
Custard-filled sandwich cake
A Boston cream pie is a cake with a custard filling. The dessert acquired its name when cakes and pies were baked in the same pans, and the words were
Boston_cream_pie
Custard dessert with soft caramel on top
[kʁɛm kaʁamɛl], lit. 'Caramel Cream'), crème renversée, caramel pudding, condensed milk pudding, or caramel custard is a custard dessert with a layer of clear
Crème_caramel
Pastry container with a sweet egg mixture
with a "custard pie". Some common custard pies include pumpkin pie, lemon and buttermilk chess pie, coconut cream pie, and buko pie. True custard is defined
Custard_pie
Custard dessert
Bavarian cream, crème bavaroise or simply bavarois is a French dessert consisting of an egg-based cooked custard (milk thickened with eggs) and gelatin
Bavarian_cream
American dessert
Banana cream pie is an American dessert pie made with bananas, egg custard and whipped cream. Bananas "took the American market by storm in the 1880s"
Banana_cream_pie
Topics referred to by the same term
cream pie is a type of pie filled with a rich custard or pudding. Cream pie may also refer to: Banana cream pie Boston cream pie, a cake with a cream
Cream_pie_(disambiguation)
Sweet baked item
cheese. Types of biscuit include biscotti, sandwich biscuits (such as custard creams), digestive biscuits, ginger biscuits, shortbread biscuits, chocolate
Biscuit
a list of notable ice cream parlor chains. Ice cream parlors are places that sell ice cream (including gelato and frozen custard) to consumers. Note: Chains
List of ice cream parlor chains
List_of_ice_cream_parlor_chains
Japanese sweet bread
chocolate cream, and cream corone (Japanese: クリームコロネ; lit. 'cream corone') when filled with custard cream. The word "corone" is thought to come from either a
Corone_(bread)
Catalan dessert similar to crème brûlée
catalana (Catalan for 'Catalan cream'), or crema cremada ('burnt cream'), is a Catalan dessert consisting of a custard topped with a layer of caramelized
Crema_catalana
Japanese banana-shaped snack cake
Tokyo Banana Miitsuketa (見ぃつけたっ), and is filled with a banana custard cream. The cream filling uses strained banana puree. After baking, the sponge cake
Tokyo_Banana
Puff pastry dessert
rezina, kremšnita), also known as vanilla slice or custard slice, is a custard and chantilly cream cream cake dessert commonly associated with the former
Cremeschnitte
Italian style ice cream
milk or cream, and various flavorings Custard – a dessert made with cream, eggs, and vanilla Frozen custard – a frozen dessert made with cream and eggs
Gelato
Baked dessert consisting of an egg custard-filled pastry crust
Custard tarts or flan pâtissier/parisien are a baked tart consisting of an outer pastry crust filled with custard. The development of custard is so intimately
Custard_tart
Cream-filled pastry
known as a cream puff in the US and Canada, is a filled French choux pastry ball with a typically sweet and moist filling of whipped cream, custard, pastry
Profiterole
Topics referred to by the same term
puff pastry base and custard cream. The mille-feuille, a cream filled French puff-pastry slice, also called vanilla slice, custard slice, and Napoleon
Cream_cake
Almond custard
cookbook from 1674, where it was spelt franchipane, and was described as a custard tart flavoured with pounded almonds and pistachios. However, food historian
Frangipane
Layered fruit dessert
or another fortified wine, a fruit element (fresh or jelly), custard and whipped cream layered in that ascending order in a glass dish. The contents
Trifle
Cookies kept by two thin cookies or biscuits with filling in between
chocolate creme Custard cream, creamy, custard-flavoured centre between hard biscuits; the biscuits often feature elaborate relief designs Ice cream sandwich
Sandwich_cookie
Australian snack food manufacturer
Rice and Rye varieties Custard Cream: a custard cream filling sandwiched between two rectangular vanilla biscuits Delta Cream: two round chocolate biscuits
Arnott's_Group
Breakfast pastry in Greece
filling, with the most popular the bougatsa krema (bougatsa cream) that has semolina custard filling used as a sweet food and dessert. The name comes from
Bougatsa
Italian dessert of cream and gelatin
is sometimes called a custard, but true custard is thickened with egg yolks, not gelatin. A lighter version substitutes cream with Greek yogurt. Media
Panna_cotta
Frozen dessert
vans. The Italian word for ice cream, gelato ("frozen"), is often used in English. Frozen custard is a type of rich ice cream. Soft serve is softer and is
Ice_cream
of notable frozen custard companies that manufacture or purvey frozen custard. Frozen custard is a cold dessert similar to ice cream, but includes a significant
List of frozen custard companies
List_of_frozen_custard_companies
Season of television series
technical challenge, set by Prue, the bakers had 1+1⁄2 hours to bake twelve custard cream biscuits. The showstopper challenge gave them four hours to bake an
The Great British Bake Off series 14
The_Great_British_Bake_Off_series_14
Traditional Basque Country dessert
Basque Country. It consists of a bun of puff-pastry filled with thick custard cream; it is topped with almonds and often decorated with icing sugar. The
Pantxineta
Type of biscuit
chocolate-covered single biscuit, as well as a custard cream–like variety where two biscuits sandwich a vanilla-based cream. Malted milk, the powdered grain and
Malted_milk_(biscuit)
Traditional British pudding
(an eating apple) called Eve. The pudding can be served with custard, cream, or ice cream. It is a version of Duke of Cumberland's pudding, named after
Eve's_pudding
ice cream. Contents A B C D E F G H I J K L M N O P Q R S T U V W X Y Z See also References 3 kaveria (Finland) Aavin (India) Abbott's Frozen Custard (US)
List_of_ice_cream_brands
Bakery
including shortbread, cream crackers, digestives and ginger nuts. The brand now includes: Bourbon creams Cream crackers Custard creams Digestives Garibaldi
Crawford's
Cheesecake Chiboust cream Clafoutis Coconut custard Coconut jam Cream pie Crème anglaise Crème brûlée Crème caramel Custard pie Custard tart E Éclair Egg
List_of_desserts
Bacon dish
Bacon ice cream (or bacon-and-egg ice cream) is an ice cream generally created by adding bacon to egg custard and freezing the mixture. The concept originated
Bacon_ice_cream
Molded pudding dessert
an egg custard or Bavarian cream. This is then refrigerated, then later removed from the mold and coated with a fruit sauce or custard cream. In the
Diplomat_pudding
Pastry cream lightened with meringue
Crème chiboust is a crème pâtissière (pastry cream) lightened with meringue, though whipped cream is sometimes substituted for the meringue. It is the
Chiboust_cream
Baked fruit dessert
a dessert, crumbles and crisps are traditionally served with custard, cream, or ice cream. Crumbles in varying forms are common in Britain, Ireland, and
Crumble
American dessert restaurant franchise
mix-master and ice cream department supervisor, of Sealtest located in Altoona, Pennsylvania to come up with a unique frozen custard recipe that is still
Meadows_Frozen_Custard
Dessert
POH-də-KREM; French: [po də kʁɛm]; lit. 'pot of cream'), plural pots de crème (pronounced the same) is a baked custard dessert that resembles a crème brûlée without
Pot_de_crème
elaborate and which share features with desserts such as pastries, meringues, custards, and pies. The word "cake" comes from the Old Norse kaka, which is also
List_of_cakes
sweet-making, particularly with puddings, custards, and creams; custard sauce is called crème anglaise (English cream) in French cuisine. Contents A B C D
List_of_British_desserts
Savoury or sweet baked dish made with pastry
(rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie). Savoury pies may be filled with meat (as in a steak pie or
Pie
Topics referred to by the same term
Custard is food based on sweetened milk, cheese, or cream cooked with egg or egg yolk. Custard may also refer to: Bird's Custard, a brand name for powdered
Custard_(disambiguation)
Vanilla-flavored tea biscuit
then stacked in layers of chocolate and vanilla-flavoured custard cream, with whipped cream and crushed cashew nuts on top to make pavê, a popular Brazilian
Marie_biscuit
Frozen custard brand
Cream of Madison, Wisconsin. List of frozen custard companies Pilarski, Karen (August 24, 2018). "Have you been mispronouncing Gilles Frozen Custard?"
Gilles_Frozen_Custard
Italian doughnut
varieties. Fillings include pastry cream, zabaione, and occasionally less common fillings such as apple or chocolate custard cream. In Friuli, they are called
Frittella_(doughnut)
Shake's Frozen Custard is a frozen custard retailer and franchise founded by Don and Debbie Osborne in Joplin, Missouri in 1991. It was originally opened
Shake's_Frozen_Custard
Japanese figure of a raccoon dog
“tanuki cake”) is a small cake resembling the ceramic figures, made of custard cream covered in chocolate, placed on a pastry base such as a cupcake, tart
Tanuki_statue
Biscuit manufacturer
for a short time in the early 1980s Lemon Puff Custard cream Bourbon Nice Wafer used for an ice cream sandwich Jaffa Cakes Club Milk has Dark, Original
Jacob's
Dessert made from banana
vanilla-flavored custard, vanilla wafers or ladyfingers, and sliced fresh bananas which are assembled in a dish and served topped with whipped cream or meringue
Banana_pudding
Frozen dessert
bombe with maraschino custard sauce. The custard is made with sweetened chestnut puree, dried fruits, cherry liquor and whipped cream. In Victorian cuisine
Bombe_glacée
Brand of imitation custard powder
Bird's Custard is the brand name for the original powdered, egg-free imitation custard powder, now owned by Premier Foods. Custard powder and instant
Bird's_Custard
Type of meringue cookie in the Netherlands
melted chocolate. Variations include almond paste, apricot jam, or custard cream fillings. Bokkenpootjes have been a staple of Dutch confectionery for
Bokkenpootje
Dairy product
dairy cream but also other thick liquids such as sweet and savory custards, which are normally made with milk, not cream. Different grades of cream are
Cream
Topics referred to by the same term
Crème fraîche Custard Custard cream Sour cream Whipped cream (also called Chantilly cream) Cream (nightclub), Liverpool, England Cream, Wisconsin, United
Cream_(disambiguation)
Cream-filled pastry
custard (crème pâtissière), whipped cream or chiboust cream, then iced with fondant icing. Other fillings include pistachio- and rum-flavored custard
Éclair
American fast-casual restaurant
Freddy's LLC, doing business as Freddy's (previously Freddy's Frozen Custard & Steakburgers until 2024), is an American fast-casual restaurant chain based
Freddy's Frozen Custard & Steakburgers
Freddy's_Frozen_Custard_&_Steakburgers
Sweet food made from deep-fried dough
doughnut, which is injected with fruit preserves (the jelly doughnut), cream, custard, or other sweet fillings. Small pieces of dough are sometimes cooked
Doughnut
Species of beetle
March 2012). "What did biscuit beetles eat before humans invented the custard cream?". bugmanjones.com. Retrieved 4 October 2022. Hedges, Story; Lacey,
Drugstore_beetle
American ice cream franchise
melted. He realized that a fixed location selling soft ice cream (known at the time as frozen custard) as opposed to hard was good business. In his first year
Carvel_(franchise)
British actor
EastEnders Roddy 1 episode Game On Stoat Episode: "Heavy Bondage & Custard Creams" 1996–1998 Grange Hill Andy Sutcliffe/Eddie Sutcliffe 3 episodes 1997
Eddie_Marsan
Thai street food
is a Thai street snack. It is a thin, flat pancake filled with sweet custard cream. Some have a savory filling, like pork or sausage. The snack is believed
Khanom_Tokyo
British animated children's television series
Roobarb (also known as Roobarb and Custard) is an animated children's television series, created by Grange Calveley and originally shown on BBC1 just
Roobarb
American ice cream chain
Strickland's Frozen Custard is an American ice cream chain, based in Akron, Ohio, with several locations in Ohio and one in Costa Mesa, California. The
Strickland's_Frozen_Custard
Portuguese egg tart pastry dusted with cinnamon
(Portuguese: [pɐʃˈtɛl dɨ ˈnatɐ]; literally, cream pastry; pl.: pastéis de nata) is a Portuguese egg custard tart pastry, optionally dusted with cinnamon
Pastel_de_nata
Hong Kong sweet bun
sandwiches with luncheon meat, or it may be pre-stuffed with red bean paste, custard cream (奶黃), barbecued pork, or a sweet filling of shredded coconut (椰絲) like
Pineapple_bun
Season 1 of television series
making sure that there were clearly defined layers of sponge cake, custard, cream, fresh fruit and jelly, along with a boozy element to the dish. In the
The Great Canadian Baking Show season 1
The_Great_Canadian_Baking_Show_season_1
Taiwanese pastry dessert
traditional filling made from sweetened adzuki beans. Custard cream (卡士達醬): A filling with creamy, sweet custard that provides a smooth texture. Chocolate (巧克力):
Wheel_pie
Dessert made by freezing
(such as sorbet), on milk and cream (most ice creams, sundae, sherbet), on custard (frozen custard and some ice creams), on mousse (semifreddo), and others
Frozen_dessert
Belarusians are still fond of borscht with a very large dollop of sour cream (smyetana) and it is particularly warming and nourishing in the depths of
List_of_Polish_desserts
Frozen custard chain
Andy's Frozen Custard is the largest frozen custard-only chain in the United States, with more than 190 company-owned and franchised stores across 15
Andy's_Frozen_Custard
Type of Italian liqueur
pastry, although a quick dessert is sometimes made by adding it to custard cream and sugar. In the Italian pudding zuppa inglese, sponge cake or ladyfingers
Alchermes
Historic ice cream stand
Carl's Ice Cream (also known as "Carl's Frozen Custard" or, most often, "Carl's") is a curbside ice cream stand located at 2200 Princess Anne Street, Fredericksburg
Carl's_Ice_Cream
Australian biscuit manufacturer
in the late 1970s. Cheds Chocolate Cream Chocolate Ripple Chocolate Royal Clix Cresta Crispette Crispo Custard Cream Dundee Shortbread Edinburgh Shortbread
Brockhoff_Biscuits
UK brand known for custard and rice pudding
was a dried milk powder for infants, but it is now mostly known for its custard and rice pudding. The brand plays on the fact that it is made in Devon
Ambrosia_(food_brand)
Jam made with coconut milk
concoction that has a less sticky and more custard-like texture. It is sometimes called "coconut custard" in English and is used to make sangkhaya fakthong
Coconut_jam
American and Canadian pastry like a doughnut
with glaze or top-coated with cake icing. They may be filled with custard or cream. Names for the doughnut are highly regional, with the term Long John
Long_John_(doughnut)
Culinary traditions of Poland
less popular version is kremówka, often filled with whipped cream instead of custard cream. Keks – Cake with candied and dried fruit. Babka – Polish version
Polish_cuisine
Topics referred to by the same term
layer of crème caramel and cream cheese Mille-feuille or custard slice, a French pastry with alternating layers of pastry cream and puff pastry Yema cake
Custard_cake
English dessert of fruit and custard or cream
(classically gooseberries) into sweet custard. Modern fool recipes often use whipped cream instead of custard. Additionally, a flavouring such as rose
Fruit_fool
Buddhist temple in Tokyo, Japan
also varieties filled with matcha paste, sakura-flavored paste, or custard cream. Pilgrims and tourists flocking to Sensō-ji have shopped at the small
Sensō-ji
Portuguese-style fried doughnut
and without cream fillings. In Hawaii, they are sometimes filled with the traditional Portuguese custard cream, but there are also local cream varieties
Malassada
History and cultural significance of pies in American cuisine
categorization schemes include historical era and purpose. Banana cream pie is a modified custard pie that dates to at least the 19th century. It was ranked
Pie_in_American_cuisine
Popular craze in late nineteenth-century United Kingdom
recognisably 'ferny'." The sweet biscuit from the British Isles known as a Custard Cream is classically decorated with a fern motif on the outer surfaces regardless
Pteridomania
Dessert of soft meringue on crème anglaise
assembled to form a type of cake that was frosted with chantilly cream, with either custard or berry puree poured over the whole thing. Floating island typically
Floating_island_(dessert)
American ice cream company
"Fosselman's ice cream". New York Daily News. May 25, 2016. Vuong, Zen (August 19, 2015). "Fosselman's Ice Cream to offer soft serve ice cream, custard, milkshakes"
Fosselman's_Ice_Cream_Company
(Sicily) Fig-stuffed cookie traditionally served around Christmas time Custard cream United Kingdom Vanilla fondant sandwiched between two plain biscuits
List_of_biscuits_and_cookies
Fast food restaurant
Kopp's Frozen Custard is a restaurant chain located in the Milwaukee, Wisconsin area. It specializes in frozen custard and large "jumbo" hamburgers. Founded
Kopp's_Frozen_Custard
Culinary traditions of Croatia
crispy cookie Baklava Kremšnita – vanilla slice or custard slice, is a custard and chantilly cream cream cake dessert Doboš — sponge cake layered with chocolate
Croatian_cuisine
English dessert
cake covered in a toffee sauce, often served with a vanilla custard or vanilla ice cream. It is widely served in the Lake District in North West England
Sticky_toffee_pudding
Indian ice cream brand
Madhok, Diksha (20 November 2014). "This ice cream company conquered mithai-loving Indians with figs and custard apples". Quartz. Archived from the original
Natural_Ice_Cream
English ska band
Records and in 2000 followed up with the studio album Screams, Dreams and Custard Creams. In 2003 the lineup changed when Mick Clare sadly left the band and
The_Hotknives
Type of cake
pastry cream or other types of fillings and frostings are often added for flavour. The sponge soaks up flavours from fresh fruits, fillings and custard sauces
Sponge_cake
Frozen custard shop in Portland, Oregon, U.S.
Oregon portal List of frozen custard companies List of ice cream brands Russell, Michael (May 17, 2024). "Cornet Custard will start scooping from Southeast
Cornet_Custard
CUSTARD CREAM
CUSTARD CREAM
Surname or Lastname
English
English : metonymic occupational name for a trapper, from a derivative of Middle English trapp ‘trap’.German : nickname for a stupid person, from Middle High German trappe ‘bustard’ (of Slavic origin).German : topographic name for someone living by a step-like feature in the terrain, from Middle Low German treppe, trappe ‘step’, or by a flight of steps, standard German Treppe.Thomas Trapp (b. 1635) was in Edgartown, Martha’s Vineyard, MA, by 1659. He or his family probably came originally from Great Baddow, Essex, England.
Surname or Lastname
English
English : from Middle English busard, bosard ‘buzzard’ (Old French busart), hence a nickname for someone thought to resemble the bird in some way. The buzzard was considered an inferior bird of prey, useless for falconry, and the nickname was therefore probably a derogatory one.Americanized spelling of Swiss German Bosshart or any of its variants.
Surname or Lastname
Americanized spelling of German Köster or Küster ‘sexton’ (see Kuster).English
Americanized spelling of German Köster or Küster ‘sexton’ (see Kuster).English : variant of Coster.The American military officer George Custer (1839–76) was a descendant of a German officer from Hesse by the name of Küster.
Surname or Lastname
English (of Norman origin) and French
English (of Norman origin) and French : habitational name from various places in France named Beaufort, for example in Nord, Somme, and Pas-de-Calais, from Old French beu, bel ‘fair’, ‘lovely’ + fort ‘fortress’, ‘stronghold’.A powerful English family of this name originated with the bastard children of John of Gaunt and Catherine Swinford, who were legitimized by Act of Parliament. Their name was derived from their father’s castle, Beaufort, in Champagne.
Surname or Lastname
English
English : from the Old English personal name Cyneheard, composed of the elements cyne ‘royal’, ‘kingly’ + heard ‘hardy’, ‘brave’, ‘strong’.In some instances probably an Americanized form of German Kunert.
Boy/Male
African, Arabic, Egyptian, Hindu, Indian, Muslim
A Baby Bustard Bird; Name of the Third Khalifah of Muslims; A Friend of Muhammad
Boy/Male
Indian, Sanskrit
Hard to Cross
Surname or Lastname
English
English : occupational name for a keeper of cattle, Middle English cowherde, Old English cūhyrde, from cū ‘cow’ + hierde ‘herdsman’. (The surname has nothing to do with the modern English word coward, which is from Old French cuard, a pejorative term from coue ‘tail’ (Latin cauda) with reference to an animal with its tail between its legs.)
Boy/Male
Muslim
Mustard seed
Surname or Lastname
English
English : variant of or patronymic from Flather, a metonymic occupational name for a maker of flathes or flawns, a type of pancake or custard, Middle English flather, flathir.
Boy/Male
Shakespearean
The History of Troilus and Cressida' A bastard son of King Priam.
Surname or Lastname
English
English : nickname for someone thought to resemble the bird in some way, from Old French bistarde, bustarde.
Boy/Male
Arabic, Hindu, Indian, Muslim
Mustard Seed
Surname or Lastname
English
English : nickname from Old French testard, a pejorative derivative of teste ‘head’ (see Testa).German : from Latin testa ‘head’, hence a nickname for someone with a large or otherwise remarkable head, or, especially in Bavaria, a topographic name for someone who lived at one end of a village or a row of fields, from the same word.German : metonymic occupational name for a silver smelter, from Bavarian test ‘furnace for refining silver’.
Male
Welsh
Middle Welsh form of Old Welsh Urbgen, URIEN means "privileged birth." Urien was an actual historical king of Rheged who came to be incorporated into Arthurian legend as a Knight of the Round Table who initially opposed Arthur, but later became an ally. He was the husband of Morgan le Fay, father of Morvydd, Ywain/Owain, and Ywain the Bastard. Some authors make him a brother to King Lot and King Auguselus.Â
Boy/Male
Shakespearean
Love's Labours Lost' A clown.
Surname or Lastname
English
English : variant of Coster.
Surname or Lastname
English
English : occupational name for a seller of dairy products, from an agent derivative of Middle English, Old French creme ‘cream’ (Late Latin crama, apparently of Gaulish origin).Scottish and northern Irish : occupational name for a peddler, a cognate of German Krämer (see Kramer). Sir John Skene, in his De verborum significatione (‘On the Meaning of Words’, 1681), explains the term peddler as ‘ane mechand or cremer, quha beris ane pack or creame upon his back’.Americanized spelling of Krämer, Kramer, or Kremer.
Surname or Lastname
English
English : metonymic occupational name for a grower or seller of costards (Anglo-Norman French, from coste ‘rib’), a variety of large apples, so called for their prominent ribs. In some cases, it may have been a nickname (from the same word) for a person with an apple-shaped (i.e. round) head.Dutch : status name for a churchwarden, from Late Latin custor ‘guard’, ‘warden’.Variant spelling of German Koster.This name is recorded in Beverwijck in New Netherland (Albany, NY) in the mid 17th century.
Male
Turkish
 Turkish form of Arabic Uthman, OSMAN means "baby bustard." A bustard is a crane-like game bird. Compare with another form of Osman.
CUSTARD CREAM
CUSTARD CREAM
CUSTARD CREAM
CUSTARD CREAM
CUSTARD CREAM
CUSTARD CREAM
CUSTARD CREAM
a.
Of or pertaining to mustard oil; specifically, designating an acid of the oleic acid series said to occur in mistard oil.
n.
A sort of flat custard or pie.
n.
A custard.
a.
Pertaining to the order of plants including the soursop, custard apple, etc.
n.
Of an unusual make or proportion; as, a bastard musket; a bastard culverin.
n.
A false or bastard wing. See under Bastard.
n.
A ferment, resembling diastase, found in mustard seeds.
superl.
Acrid; biting; pungent; as, hot as mustard.
n.
A mixture of milk and eggs, sweetened, and baked or boiled.
n.
A kind of custard apple (Anona squamosa). See under Custard.
n.
A kind of cake filled with custard made of cream, eggs, etc.
a.
Begotten and born out of lawful matrimony; illegitimate. See Bastard, n., note.
a.
Pertaining to, or obtained from, mustard; -- used specifically to designate a glucoside called myronic acid, found in mustard seed.
n.
The great bustard.
n.
A powder or a paste made from the seeds of black or white mustard, used as a condiment and a rubefacient. Taken internally it is stimulant and diuretic, and in large doses is emetic.
n.
A bird of the genus Otis.
n.
The head; -- used contemptuously.
n.
The name of several cruciferous plants of the genus Brassica (formerly Sinapis), as white mustard (B. alba), black mustard (B. Nigra), wild mustard or charlock (B. Sinapistrum).
n.
An apple, large and round like the head.
n.
Water, cream, custard, etc., sweetened, flavored, and artificially frozen.