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Syrup made from corn used as food additive
Corn syrup is a food syrup that is made from the starch of corn/maize and contains varying amounts of sugars: glucose, maltose and higher oligosaccharides
Corn_syrup
Processed corn syrup
High-fructose corn syrup (HFCS), also known as glucose–fructose syrup, and isoglucose, is a sweetener made from corn starch. As in the production of conventional
High-fructose_corn_syrup
Thick, viscous solution of sugar in water
Glucose syrup Golden syrup, a by-product of refining crystallized sugar High fructose corn syrup, widely used in the US Maple syrup Table syrup A variety
Syrup
American research scientist and whistleblower
Research Institute. She published a study about mercury in high fructose corn syrup. Dufault earned her Doctorate of Health Education (D.H.Ed.) degree from
Renee_Dufault
Syrup made from the hydrolysis of starch
the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava. Glucose syrup containing
Glucose_syrup
Thick amber-colored form of inverted sugar syrup
amber corn syrup or amber refined sugar. Regular molasses, or dark treacle (as well as cane syrup found in the southern US, such as Steen's cane syrup), has
Golden_syrup
Artificial syrup used on pancakes and waffles
maple syrup, although more viscous typically. It is typically made by combining corn syrup with either cane sugar or high-fructose corn syrup, water
Table_syrup
Species of grass cultivated as a food crop
corn are grown for human consumption, while field corn varieties are used for animal feed, for uses such as cornmeal or masa, corn starch, corn syrup
Maize
Starch powder derived from corn (maize) grain
the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars. Corn starch is versatile
Corn_starch
Sugar-based confection
60% corn syrup, 30% sugar, and 1–2% gelatin. A combination of different sugars is used to control the solubility of the solution. The corn syrup/sugar
Marshmallow
Small pyramid-shaped candy
of candy corn sales occur during the Halloween season. Originally, the candy was made by hand. Manufacturers first combined sugar, corn syrup and water
Candy_corn
Coca-Cola Company's recipe for Coca-Cola syrup
Merchandise no. 1 is known to be sugar, in the form of high-fructose corn syrup or sucrose (see variations, below); caramel coloring is no. 2, caffeine
Coca-Cola_formula
Food additive
corn syrup (HMCS) is a food additive used as a sweetener and preservative. The majority of sugar is maltose. It is less sweet than high-fructose corn
High-maltose_corn_syrup
British food company
Jordans cereals Lucky Boat Noodles Karo corn syrup Kingsford's Corn Starch (North America) Kingsmill bread Mazola corn oil Ovaltine (except in the United States
Associated_British_Foods
Advertising catchphrase
gigantic barrel of corn syrup. Believing it was misdelivered because Bud Light does not use corn syrup as an ingredient, they take the corn syrup to Coors Light
Dilly_Dilly
Variety of corn
flour (used in the baking of cornbread), corn chips, tortillas, and taco shells. It is also used to make corn syrup. Starch derived from this high-starch
Dent_corn
Coca-Cola bottled in Mexico
S. corn, among other factors. As a result, The Coca-Cola Company and other U.S. soft drink makers began transitioning to high-fructose corn syrup for
Mexican_Coke
wet-milling Corn syrup – Syrup made from corn used as food additive Glucose syrup – Syrup made from the hydrolysis of starch High-fructose corn syrup – Processed
List_of_maize_dishes
Brand of tea and juice drinks
alleged the drinks contained unhealthy ingredients such as high fructose corn syrup and deceptive names on labels that led consumers to believe that certain
Snapple
American multinational beverage corporation
of high-fructose corn syrup is less sustainable when compared to producing sugary drinks with sugar cane. High-fructose corn syrup is carbon intensive
The_Coca-Cola_Company
Belgian multinational beverage and brewing company
corn syrup, but the lawsuit argues that corn syrup is only used during the brewing process as a fermentation aid and neither beer contains corn syrup
AB_InBev
2007 American film
trend is demonstrated in the film by the production of high fructose corn syrup, an ingredient found in many cheap food products, including fast food
King_Corn_(film)
Fruit syrup with a flavor that is both tart and sweet
States, and is formulated from (in order of concentration) high fructose corn syrup, water, citric acid, sodium citrate, sodium benzoate, FD&C Red #40, natural
Grenadine
Confection spread made from marshmallow
Marshmallow Fluff contains Corn Syrup, Sugar Syrup, Dried Egg Whites and Vanillin. Strawberry Fluff contains Corn Syrup, Sugar Syrup, Dried Egg Whites, Artificial
Marshmallow_creme
Sports drink brand
Calorie sports drink" that is colorless and sweetened with high fructose corn syrup, sucralose, and acesulfame potassium, to provide sugar-conscious consumers
Powerade
American brand of confectionery
Ranchers are manufactured by creating a solution of corn syrup, sucrose, glucose, or fructose syrup that is boiled to a temperature of 160 °C (320 °F)
Jolly_Rancher
Nougat-like confection
Divinity is a nougat-like confection made with whipped egg white, corn syrup, and sugar. Optional ingredients such as flavors, chopped dried fruit and
Divinity_(confectionery)
Sweet-tasting, water-soluble carbohydrates
used as a high-fructose syrup, which is manufactured from hydrolysed corn starch that has been processed to yield corn syrup, with enzymes then added
Sugar
Variety of corn
Sweet corn (Zea mays convar. saccharata var. rugosa), also called sweetcorn, sugar corn and pole corn, is a variety of corn (maize) grown for human consumption
Sweet_corn
high-fructose corn syrup (HFCS) has replaced sugar in some uses, particularly in soft drinks and processed foods. The process by which high-fructose corn syrup is
History_of_sugar
Pie made primarily with corn syrup and pecans
butter and sugar (typically corn syrup). Variations may include white or brown sugar, cane syrup, sugar syrup, molasses, maple syrup, or honey. It is commonly
Pecan_pie
Sweetened non-alcoholic drink, often carbonated
or a mixture of the two. The sweetener may be a sugar, high-fructose corn syrup, fruit juice, a sugar substitute (in the case of diet sodas), or some
Soft_drink
Type of sugar candy
ingredients boil in a more stable fashion. Marshmallow, inverted sugar syrup, corn syrup, or fondant are sometimes added to produce a more smooth fudge. In
Fudge
American ingredient manufacturer
chocolate-flavored malt syrup Bosco. In the 1930s, Corn Products expanded operations to Asia and further in South America. It also began selling waffle syrup under the
Ingredion
Type of sweet candy
texture. Its main ingredients are typically brown sugar (or corn syrup, molasses or golden syrup) and baking soda, sometimes with an acid such as vinegar
Honeycomb_toffee
Belgian-owned American brewing company
corn syrup, but the lawsuit argues that corn syrup is only used during the brewing process as a fermentation aid and neither beer contains corn syrup
Anheuser-Busch
Naturally produced monosaccharide
monohydrate is primarily consumed in North America as a corn syrup or high-fructose corn syrup. Anhydrous dextrose, on the other hand, is glucose that
Glucose
Endocrinologist, professor
that the liver is damaged by fructose in table sugar and high-fructose corn syrup used in manufactured food and beverages (particularly convenience food
Robert_Lustig
Brand of table syrup
Towle (1835-1912), initially formulated as a way to dispose of left over corn syrup. He named the resulting product in honor of his childhood hero, Abraham
Log_Cabin_syrup
American soft drink brand
Soda: carbonated water, high-fructose corn syrup, citric acid, potassium benzoate (preservative), modified corn starch, glyceryl abietate, natural flavor
Shasta_Beverages
Type of candy, usually hard and mounted on a stick
loli phaba. The main ingredients in a standard lollipop are sugar and corn syrup. Sugars are fully hydrated carbon chains, meaning that there is a water
Lollipop
Simple ketonic monosaccharide found in many plants
fructose by the enzyme glucose isomerase. This mixture is high-fructose corn syrup. At 60 °C, the conversion gives a 1:1 mixture of glucose and fructose
Fructose
American cream soda
Red) Retro Big Red (sweetened with cane sugar rather than high-fructose corn syrup) Big Red Vanilla Float Big Blue Big Pineapple Big Peach Big Manzana (apple
Big_Red_(soft_drink)
syrup Cider syrup – is also known as apple molasses, a kind of fruit syrup Cocopandan syrup – made from coconut syrup and pandan juice Corn syrup – made from
List_of_syrups
Cola soft drink
contains 38 grams (1.3 oz) of sugar (usually in the form of high-fructose corn syrup in North America). The bottlers then sell, distribute, and merchandise
Coca-Cola
Enterprises dealing with sugar
magma, mother syrup, etc. In the case of corn syrup, the high fructose corn syrup is obtained by hydrolysis of the starch from corn and wheat. This
Sugar_industry
Syrup made from the sap of maple trees
pancake syrup and waffle syrup, is often used as a substitute for maple syrup. Table syrups are mostly made using corn syrup and high-fructose corn syrup, giving
Maple_syrup
Glucose polymer used as energy store in plants
a bland-tasting filler and thickener. Various glucose syrups (DE 30–70), also called corn syrups in the US, viscous solutions used as sweeteners and thickeners
Starch
Type of soft candy
Salt Lake City, Utah. Modern commercial taffy is made primarily from corn syrup, glycerin and butter. The pulling process, which makes the candy lighter
Taffy_(candy)
Overview of public relations campaigns
Critics and competitors of high-fructose corn syrup (HFCS), notably the sugar industry, have for many years used various public relations campaigns to
Public perception of high-fructose corn syrup
Public_perception_of_high-fructose_corn_syrup
Canadian quintuplets, the first known to have survived infancy
hours, they were massaged with olive oil and fed water sweetened with corn syrup every two hours. By the second day, they had been moved to a larger laundry
Dionne_quintuplets
Sweetener
agave syrup supplies 330 kJ (78 kcal), an amount similar to the value per tablespoon for high-fructose corn syrup (290 kJ or 70 kcal). Blue agave syrup has
Agave_syrup
Carbonated soft drink
have a dark caramel color and are sweetened with sugar, high-fructose corn syrup or artificial sweeteners. There are numerous different brands, with Coca-Cola
Cola
Foods produced from organisms that have had changes introduced into their DNA
which is subsequently refined to produce corn syrup. Enzymes are added to transform the sugars in corn syrup into sweet fructose. The alpha-amylase and
Genetically_modified_food
Gummy candy shaped like worms
type of worm-shaped gummy candy. They are made from a mixture of sugar, corn syrup, gelatin, and flavorings. The German confectionery manufacturer Trolli
Gummy_worms
American brand of gum drops
lemonade, and limeade flavors, were introduced in 2023. Dots contain: Corn syrup, sugar, food starch-modified, malic acid, natural and artificial flavors
Dots_(candy)
Several species of grass used for sugar production
citric acid. Purer molasses syrups are sold as molasses, and may also be blended with maple syrup, invert sugars, or corn syrup. Both forms of molasses are
Sugarcane
Carbonated soft drink containing quinine
It is also usually sweetened, often with the addition of high-fructose corn syrup or sugar. Some manufacturers also produce diet (or "slimline") tonic water
Tonic_water
Orange-flavored beverage
the United States, SunnyD's ingredients consist of: Water High fructose corn syrup 2% or less of the following: Citric acid Ascorbic acid Thiamin hydrochloride
SunnyD
American salad dressing
vinegar or lemon juice, vegetable oil, chopped bell peppers, sugar or corn syrup, herbs and spices (including oregano, fennel, dill and salt) and sometimes
Italian_dressing
American marshmallow candy
with an artificial banana flavor. These are typically made from sugar, corn syrup, gelatin, pectin, soy protein, food coloring and artificial flavor. Confectioners
Circus_peanut
North American term for maize
Part of it is used to make corn syrup, especially with dent corn. Field corn can also be harvested as high-moisture corn, shelled off the cob and piled
Field_corn
Peanut butter candy
soybean oil, corn syrup Solids, dextrose Contains 2% Less of: corn syrup, palm kernel oil, salt, confectioner's glaze, modified corn starch, lecithin
Reese's_Pieces
American snack cakes
centennial, MoonPie returned to its original recipe, replacing high-fructose corn syrup with sugar and removing preservatives and artificial colors and flavors
Moon_Pie
Chocolate-flavored condiment used as a topping or ingredient
other ingredients, such as corn syrup, malt, and flavorings like vanilla extract. Beginning in the 1890s, chocolate syrup was marketed as a treatment
Chocolate_syrup
Modern dietary pattern
products (such as butter), eggs, potato products, and corn products (including high-fructose corn syrup). Conversely, there are generally low intakes of fruits
Western_pattern_diet
Discontinued lemon-lime flavored soda
sweetened with high-fructose corn syrup and sugar. From 2006 until 2010, it was sweetened with only high-fructose corn syrup. Its other ingredients were
Sierra_Mist
Food additive
malt extract" (or just malt syrup), though there are instances of mislabeling "extract" where additional grains or corn syrup are in production. Barley
Barley_malt_syrup
Carbonated citrus beverage
as 2% orange pulp. Orangina is sweetened with sugar or high fructose corn syrup (glucose-fructose) and, in some markets (such as the British Isles), with
Orangina
Soft drink brand
composition of Mountain Dew is listed as: "carbonated water, high-fructose corn syrup (in much of the U.S.), concentrated orange juice, citric acid, natural
Mountain_Dew
Carbonated soft drink
hard candies in Brach's Soda Poppers. Dr Pepper has an ice cream topping syrup also manufactured by Vita Food Products in 2009 called "Dr Pepper cherry
Dr_Pepper
French food brand
ingredients that could be found in your kitchen" and without high fructose corn syrup, additives, or preservatives. In February 2021, a story circulated that
Bonne_Maman
Sports drink
aftertaste. Ingredients listed are sugar (Japan-processed), high fructose corn syrup, fruit juice, salt / acidulant, fragrance, potassium chloride, calcium
Pocari_Sweat
Topics referred to by the same term
Corn sugar may refer to: Glucose (dextrose monohydrate) produced from corn starch The name for high-fructose corn syrup proposed by the Corn Refiners Association
Corn_sugar
Part-raised flatbread or quickbread
cheese). Commercial muffins may have "modified starches", corn syrup (or high-fructose corn syrup), xanthan gum, or guar gum to increase moisture content
Muffin
American multinational food company
their high sugar content and use of ingredients such as high-fructose corn syrup. A class-action lawsuit was filed against Kellogg's in October 2021 claiming
Kellogg's
Cooked beans in a seasoned sauce
soldier beans and yellow-eyed beans. Beans in a brown sugar, sugar, or corn syrup sauce (with or without tomatoes) are widely available in many countries
Baked_beans
Fruit of corn
reasons such as government subsidies, corn is the basis of many products, in the form of high fructose corn syrup, in favor of cane sugar.[citation needed]
Corn_kernel
Action figure notable for its ability to stretch several feet
of latex rubber filled with a proprietary gelled substance similar to corn syrup, which allows it to retain shape for a short time before shrinking to
Stretch_Armstrong
Brand of citrus-flavored soft drink
could be purchased in fountain form. Upon cancellation of the fountain syrup, the community continued, adopting an approach of activism that led to the
Surge_(drink)
American sandwich brand
the Uncrustables recipe was reformulated to use sugar instead of high fructose corn syrup, and NSF International certified the reformulated recipe as non-GMO. Citing
Uncrustables
Popular name for a style of Dr Pepper soft drink
using cane sugar as the sweetener as opposed to newer high-fructose corn syrup (HFCS). According to the corporate headquarters at Dr Pepper Snapple Group
Dublin_Dr_Pepper
Cake originally from St. Louis, Missouri
and a thick, egg-and-butter-rich topping stabilized by humectants like corn syrup. This original cake, typically near an inch tall, is dusted with powdered
Gooey_butter_cake
British sort of marshmallow
by the confectioner Barratt. They consist of glucose-fructose syrup, sugar, gelatin, corn flour, natural flavouring, and natural colours (Riboflavin, Cochineal)
Flumps_(sweet)
Breakfast, lunch and snack food
similar to trail mix). Manufacturers also add additional honey, corn syrup, or maple syrup to it and compress it into granola bars, which are easy to carry
Granola
Sweetener derived from rice
syrup – Food additive Corn syrup – Syrup made from corn used as food additive Glucose syrup – Syrup made from the hydrolysis of starch List of syrups
Brown_rice_syrup
Pumpkin-shaped creme confection
pumpkin is a small, pumpkin-shaped, mellow crème candy primarily made from corn syrup, honey, carnauba wax, chocolate, and sugar. Traditionally colored with
Candy_pumpkin
American fruit snacks that originated in the 1980s
Corners label, a subsidiary of Betty Crocker. The product is a flat, corn-syrup-based, fruit-flavored sheet rolled into a tube and laid on cellophane
Fruit_Roll-Ups
Drink made from coffee syrup and milk
Coffee and Morning Glory offer coffee syrups with desired customer qualities, such as no high-fructose corn syrup or artificial colors. In 1993, the Rhode
Coffee_milk
1981 film by Sam Raimi
coffee as an extra ingredient to the traditional fake blood formula of corn syrup and food coloring. Without any formal assistance from location scouts
The_Evil_Dead
Soft drink by PepsiCo
announced that it would, at least in the US, exclusively use high-fructose corn syrup (HFCS) to sweeten its canned, bottled and fountain Pepsi-Cola, replacing
Pepsi
Confectionery product made by Mars
sugar, modified milk ingredients, malted milk powder (malted barley, corn syrup, modified milk ingredients, wheat flour, modified and hydrogenated palm
Maltesers
American trade association
States. Corn refining encompasses the production of corn starch, corn oil, and high-fructose corn syrup (HFCS). The CRA opposed[when?] the merger of the
Corn_Refiners_Association
Soft drink brand
cane sugar and beet sugar instead of the sugar substitute high-fructose corn syrup that has been used in the standard version of Pepsi within North America
Pepsi-Cola Soda Shop Made with Real Sugar
Pepsi-Cola_Soda_Shop_Made_with_Real_Sugar
Sweet and viscous substance made by bees
times, clear, nearly flavourless corn syrup has become the most common adulterant. Honey adulterated with corn syrup can be difficult to distinguish from
Honey
Peanut butter confectionery
since the 1950s. It is made primarily from peanut butter, cane sugar, corn syrup, toasted coconut, natural vanilla flavor, and salt with no hydrogenated
Chick-O-Stick
Non-nutritive sweetener
natural sweeteners such as aspartame, acesulfame potassium or high-fructose corn syrup. It is used in products such as candy, breakfast bars, coffee pods, and
Sucralose
American candy bar
sugar, roasted peanuts, corn syrup, partially hydrogenated palm kernel and coconut oil, nonfat milk, cocoa, high-fructose corn syrup and less than 1% of glycerin
Baby_Ruth
American whipped topping brand
vegetable oil (including coconut and palm kernel oils), high fructose corn syrup, corn syrup, skimmed milk, light cream (less than 2%), sodium caseinate, natural
Cool_Whip
American soft licorice-type candy
confectionery firms in the United States. Twizzlers ingredients consist of corn syrup, wheat flour, sugar, cornstarch, and smaller amounts of palm oil, salt
Twizzlers
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