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What is the meaning of MOLA. Phrases containing MOLA
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Acronyms & AI meanings
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MOLA
MOLA
MOLA
a.
Of or pertaining to a tribe (Zalambdodonta) of Insectivora in which the molar teeth have but one V-shaped ridge.
n.
An arctic seal (Lobodon carcinophaga), having the molars serrated; -- called also crab-eating seal.
n.
Either one of two or more species of South American blood-sucking bats belonging to the genera Desmodus and Diphylla. These bats are destitute of molar teeth, but have strong, sharp cutting incisors with which they make punctured wounds from which they suck the blood of horses, cattle, and other animals, as well as man, chiefly during sleep. They have a caecal appendage to the stomach, in which the blood with which they gorge themselves is stored.
a.
Having three cusps, or points; tricuspidate; as, a tricuspid molar.
n.
The act, process or method of determining the amount and kind of sugar present in sirup, molasses, and the like, especially by the employment of polarizing apparatus.
n.
Any one of the teeth back of the incisors and canines. The molar which replace the deciduous or milk teeth are designated as premolars, and those which are not preceded by deciduous teeth are sometimes called true molars. See Tooth.
n.
A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated.
a.
An order of mammals having two (rarely four) large incisor teeth in each jaw, distant from the molar teeth. The rats, squirrels, rabbits, marmots, and beavers belong to this order.
n.
A cylinder coated with a composition made principally of glue and molassess, with which forms of type are inked previously to taking an impression from them.
a.
Same as 2d Molar.
n.
A mixture of dunder, molasses, water, and scummings, used in the West Indies for distillation.
n.
A kind of candy made of molasses or brown sugar boiled down and poured out in shallow pans.
n.
A kind of intoxicating liquor distilled from cane juice, or from the scummings of the boiled juice, or from treacle or molasses, or from the lees of former distillations. Also, sometimes used colloquially as a generic or a collective name for intoxicating liquor.
n.
A hoofed quadruped of the genus Equus; especially, the domestic horse (E. caballus), which was domesticated in Egypt and Asia at a very early period. It has six broad molars, on each side of each jaw, with six incisors, and two canine teeth, both above and below. The mares usually have the canine teeth rudimentary or wanting. The horse differs from the true asses, in having a long, flowing mane, and the tail bushy to the base. Unlike the asses it has callosities, or chestnuts, on all its legs. The horse excels in strength, speed, docility, courage, and nobleness of character, and is used for drawing, carrying, bearing a rider, and like purposes.
n.
Molasses; sometimes, specifically, the molasses which drains from the sugar-refining molds, and which is also called sugarhouse molasses.
a.
Having power to grind; grinding; as, the molar teeth; also, of or pertaining to the molar teeth.
n.
A beverage of molasses and water, seasoned with vinegar and ginger.
n.
Any one of a tribe (Sigmodontes) of rodents which includes all the indigenous rats and mice of America. So called from the form of the ridges of enamel on the crowns of the worn molars. Also used adjectively.
n.
A very large oceanic plectognath fish (Mola mola, Mola rotunda, or Orthagoriscus mola) having a broad body and a truncated tail.
n.
Treacle; molasses.
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