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What is the meaning of FRIED. Phrases containing FRIED
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What is the meaning of FRIED. Phrases containing FRIED
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FRIED
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FRIED
FRIED
FRIED
n.
A cake baked or fried on a griddle, esp. a thin batter cake, as of buckwheat or common flour.
n.
A thin cake of batter fried in a pan or on a griddle; a griddlecake; a flapjack.
n.
A fried dough cake containing fruit; a turnover.
a.
Broiled or fried after being split lengthwise; -- said of eels.
n. pl.
The smaller intestines of swine, etc., fried for food.
n.
A small sop; a small, thin piece of toasted bread soaked in milk, broth, or the like; a small piece of toasted or fried bread cut into some special shape and used for garnishing.
n.
A thin wafer-shaped mass of fried batter; a griddlecake or pancake; as buckwheat cakes.
n.
A small cake (usually sweetened) fried in a kettle of boiling lard.
n.
Bread cut in various forms, and fried lightly in butter or oil, to garnish hashes, etc.
n. pl.
Chopped meat stuffed into small bags of tripe. They are cut in slices and fried.
n.
A ball of minced meat, fowl, rice, or other ingredients, highly seasoned, and fried.
n.
A small ball of rich minced meat or fish, covered with pastry and fried.
imp. & p. p.
of Fry
n.
A school for young children, conducted on the theory that education should be begun by gratifying and cultivating the normal aptitude for exercise, play, observation, imitation, and construction; -- a name given by Friedrich Froebel, a German educator, who introduced this method of training, in rooms opening on a garden.
n.
A dish of anything fried.
v. t.
A small quantity of batter, fried in boiling lard or in a frying pan. Fritters are of various kinds, named from the substance inclosed in the batter; as, apple fritters, clam fritters, oyster fritters.
n.
A kind of sweet cake cut in strips and curled or twisted, and fried crisp in boiling fat.
a.
Discovered, or first described, by Caspar Friedrich Wolff (1733-1794), the founder of modern embryology.
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